KitchenAid KESC307 manuali

Kitchenaid KESC307 Manuale Utente (67 pagine)

Marchio: Kitchenaid | Categoria: Radio | Dimensione: 1.87 MB |

Inglese

Indice

Use and Care Guide

1

Note to You

3

– SAVE THESE INSTRUCTIONS –

4

IMPORTANT SAFETY INSTRUCTIONS

4

Range Safety

5

Surface cooking area controls

7

Feature locations

7

Parts and Features

10

Control setting guide

11

Control knobs

11

Surface cooking area markers

11

Power on lights

11

Hot surface indicator lights

11

Caring for Your Cooktop

12

Cookware tips

13

Energy saving tips

14

Caring for your cooktop

14

Display/clock

18

Caring for Your Oven

19

SET START

21

(or 163°C)

25

Oven settings

26

Setting the clock

27

Using the timer

27

(example shows a

28

7-hour timer setting)

28

Baking or convection baking

29

Roasting

30

2. Choose setting

31

4. Start oven

31

2 to 2 inches

32

Baking tips

33

Convection baking tips

34

Roasting tips

34

1. Open the door

35

(example when making

36

(or -18°C)

36

Using the temperature probe

37

6. Choose cook setting

38

8. Start oven

38

HR MIN MIN SEC

39

3. Press desired Number pad

40

5. When the Convect Full Meal

40

Convect full meal chart

41

1. Place food in oven

42

2. Press one of three EASY

42

CONVECT Conversion Pads

42

3. Enter standard cook

42

(display shows temperature

43

(example showing 1 hour)

43

Broiling

44

4. Press BROIL

45

6. Start oven

45

3. Position door

45

Convection broiling

46

CONVECTION

47

Thermal broiling chart

48

Timed cooking

49

PROBE TEMP

51

Dehydrating

52

Raising (proofing) bread

53

3. Start oven

54

4. When proofing is done

54

Replacing the oven light

56

Replacing oven lights

56

Before you start

57

Before setting the controls

58

Setting the controls

58

For best cleaning results

60

How the cycle works

60

Troubleshooting

62

1-800-422-1230

63

For further assistance

64

Warranty

67

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